This course is to provide delegates with a thorough understanding of risk assessment and enable them to use different Risk Assessment models. This is particularly useful when implementing product safety management systems onsite, and when implementing the requirements of the BRCGS Standards.
Key Learning Objectives:
By the end of the course, delegates will be able to:
– Understand the terminology – Choose and use different kinds of models and processes onsite – Understand what BRCGS expects from a thorough perspective – Assess the raw materials most vulnerable to food fraud.
Who should attend: This training course is particularly suitable for quality and safety management staff at manufacturing, storage/distribution and retail sites; auditors and consultants. This course is part of the BRCGS Professional series.
Breakdown of the day: – The BRCGS Product Safety Management – Risk Assessment training course is a one day course – Regular breaks are provided
Assessment: Course assignment – risk assessment; Pass mark 75%. This course is part of the BRCGS Professional recognition programme.