About the Course
The FSVP course curriculum was designed by regulatory, academic, and industry professionals and developed in consultation with FDA as part of the Food Safety Preventive Controls Alliance (FSPCA). This course will provide participants with the knowledge to implement the requirements of the “Foreign Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals” regulation of the U.S. FDA. By the end of the course, you will be able to:
The course is taught by Lead Instructor trained by the FSPCA. Upon attending the entire training program, you will receive an official certificate issued by the Association of Food and Drug Officials (AFDO).