Page: BRCGS Global Standard Gluten Free Issue 4-Sites Training

This training course has been designed for new and existing Global Standard Gluten-Free Issue 4 customers to understand Issue 4 requirements and to provide guidance on implementing a preventative, risk-based Gluten-Free Management System. This training also explains the process to become certificated to Global Standard Gluten-Free Issue 4. 

Key learning objectives:

Explain what is required to comply with the requirements of the Global Standard Gluten-free

Understand the expectation of the auditors and evidence to be provided to support compliance

Identify different gluten controls that must be implemented as part of a gluten-free management system

Determine suitable gluten-free monitoring, deviation, validation and verification procedures

Describe what to expect from the Gluten-free audit

Recall resource tools available for compliance and support from BRCGS

Who should attend:

Senior managers

Gluten-free management system team leaders

Quality managers, technical managers, production and operations managers of sites who have implemented, or plan to implement, Global Standard Gluten-Free Issue 4.

Assessment: 25 question exam; Pass mark 60%. 

Schedule: 

Location: Virtual